Michelin Guide Chinese Cuisine Chef｜Overseas Chinese & International Students & New Immigrants - Naturalized
Apply Nationality
Others - Open to all nationalities
Type
Full-time job
Identity
Overseas Chinese & International Students, New Immigrants - Naturalized
Demand Number of Employee
3
Apply Category
Catering staff
Other Filters
Monthly Salary Above NT$30,000, Proficient in Chinese, Intermediate Chinese
Salary Range
Monthly Salary 50000 Negotiable
Working Time
Day shift：
Night shift：
Shift System
Shift required
Job Description
Job Responsibilities:
1. Prepare ingredients according to the menu.
2. Wash and process ingredients for use.
3. Cook dishes based on customer orders.
4. Clean and maintain kitchen equipment.
5. Carry out tasks assigned by supervisors.
6. Conduct ingredient inventory checks.
Work Schedule:
* Shift A: 10:30–14:30 / 17:00–21:00 (split shift)
* Shift B: 11:30–14:30 / 16:00–21:00 (split shift)
Salary & Benefits:
* 8 days off per month.
* Labor insurance, health insurance, and 6% labor pension contribution.
* Performance bonus.
Work Locations:
1. No. 42, Guanghua 2nd Road, Qianzhen District, Kaohsiung City (Guanghua Branch)
2. No. 167, Zhongxing Street, Lingya District, Kaohsiung City (Zhongxing Branch)
(*Work location assigned by company*)
1. 依據菜單準備相關的食材
2. 將食材清洗並做簡單的處理備用
3. 根據顧客的點單進行烹調
4. 清理以及保養設備
5. 主管交辦事項
6. 盤點食材
月休八天
享勞健保/6％勞退
業績獎金
上班時間：
*10:30-14:30/17:00-21:00 (二段班)
*11:30-14:30/16:00-21:00 (二段班)
上班地址：
1.高雄市前鎮區光華二路42號 (光華店)
2.高雄市苓雅區中興街167號 (中興店)
(上班地點依照公司規定分派)
Employees Benefits
Labor Insurance, Health Insurance, Labor retirement contributions, Special Day-off, Incentive bonus, Employee Group Insurance
Other Benefits
Meals provided during working hours
Environment picture