Full-time Kitchen Staff – Supervisor / Kitchen Assistant|International Graduate from Taiwan & New Immigrants - Naturalized

Apply Nationality Others - Open to all nationalities
Type Full-time job
Identity International Graduate from Taiwan, New Immigrants - Naturalized
Demand Number of Employee 8
Apply Category Catering staff
Other Filters Monthly Salary Above NT$30,000, Inexperienced Acceptable, Basic Chinese communication skills, Basic English communication skills
Salary Range Monthly Salary 38000 ~ 45000 Negotiable
Working Time Day shift:
Night shift:
Shift System Shift required
Job Description 【About Us】
The brand-new PUROTEL Wuri is opening soon — join our kitchen team and showcase your culinary skills!
PUROTEL Group manages both hotel and restaurant brands.
The Wuri branch officially opens in 2024, with the group continuously expanding and launching new locations.
🌟 Offering competitive benefits above market standards in the F&B industry!
Salary can be further increased based on experience and skills.

【Career Growth】
High career ceiling – break the limits of typical restaurant roles!
As our company expands, new positions continue to open.
With hotel-level resources invested into our restaurants, we cultivate internal talents — even chefs can continue advancing to higher positions!
Professional contribution – let your expertise make a real impact.
We build teams dynamically based on individual strengths.
Your specialty in any cuisine — and even skills beyond cooking — will be recognized and valued.
Continuous learning – every day on the job is an opportunity to grow.
Our diverse and professional team encourages mutual learning, helping you develop both culinary and managerial skills.

【Job Description】
We are looking for team members who care about food safety, creativity, and have a positive attitude!
1. Manage dish presentation and order of serving.
2. Prepare ingredients and cook various dishes.
3. Maintain hygiene and safety in the kitchen.
4. Discuss menu planning and new dish ideas with colleagues and management.
5. Exhibit responsibility, teamwork, and flexibility in scheduling.

【Working Hours】
Day shift / Night shift – rotational schedule
(Details to be discussed during the interview)

【Other Requirements】
◎ HACCP certification is a plus.

◎ All employment conditions comply with the Labor Standards Act.

◎ Additional language and skill-based allowances available — your professional expertise is valued!

◎ Regular internal evaluations for promotion and salary increase opportunities.



內場正職-領班/廚助

全新開幕烏日璞旅,廚房的新舞台~
邀請您來霍霍磨刀大展廚藝

【璞旅集團】同時具有飯店及餐廳品牌!
【烏日館】2024全新開幕!
集團持續擴展市場,多館持續開幕。

★★★優於市場上餐飲業人員的待遇★★★
依經歷、能力能再提升!

【發展上限高】打破一般餐飲發展天花板,公司持續發展職位持續增加!
以飯店資源投資餐廳,持續培育公司人才,到主廚依然能往上晉升!

【專業輸出】-讓您的能力為團隊做最大的貢獻
本公司依據同仁能力動態調整團隊!
我們需要您在各菜系上的專長;甚至廚藝以外的專業都有展現的空間!

【技能輸入】-讓您上班也是進修學習!
本公司團隊有多面向專業的夥伴,讓同仁能互相學習,增加個人專業能力!

◆現階段工作內容說明:
公司需要「在意食安」「能夠創新」「態度良好」的夥伴!

1.掌控菜餚的擺盤與出菜的順序。
2.準備食材並烹調菜餚。
3.進行廚房內的衛生管理工作。
4.與同事或經營者共同討論菜色與菜單。
5.良好的配合度、工作負責、可配合門市排班作業。

上班時段:
日班/晚班,排班制,需輪班
(面試時詳談)

其他條件:
擁有HACCP尤佳

勞基法相關保障皆有!
尚有語言及其他其他項目津貼,尊重您的專業技能!
公司內部定期考核,讓您晉升又加薪!
Employees Benefits Labor Insurance, Health Insurance, Labor retirement contributions, Special Day-off, Occupational disaster insurance, Incentive bonus, Performance bonus, Three Special Holidays Bonus / Gift, Professional Certificate Bonus, Special Holiday Bonus / Gift, Vacation Leave, Meal Allowance, Employee Group Insurance, Employee physical examination, Employee Advanced Study Grant, Company trip, Department Banquet, Menstruation Leave, Parental leave, Maternity leave, Free Staff Dormitory, Two-day Weekend
Other Benefits
Environment picture
Contact Information
Contact Person 張小姐
Explanation Apply on Cai DuoDuo Job Bank only
Register for free at Cai DuoDuo Job Bank and you will be able to contact the employer.
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